Kansa - Bronze Serving Bowls : Pot Shape
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Kansa plate, katori & Serving bowls etc. come with charcoal finish on outside. They wash away with use.
| Shape | Weight (GM) | Capacity (ML) | Diameter In CM | Height In CM |
|---|---|---|---|---|
| Pot | 550 - 600 | 300 - 350 | 10.0 - 10.5 | 6.0 - 6.5 |
DISCLAIMER
All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have minor variations on dimensions & weight.Zishta Kansa serveware is ideal for serving curries, gravies, sabjis, kheer etc.
The Kansa bowls can be used for serving as well as reheating food.
The Kansa serving bowl has hand beaten to the shape and some of them are later worked on lathe to provide the fine line finish. The base retains the charcoal finish - a signature finish of the artisans in Orissa.
Zishta Kansa dinner set are tested in NABL accredited laboratory and comply with EU standards for Restriction of Hazardous Substances (RoHS).
Additional Information
Packaged and Marketed by:
Zishta Traditions Private Limited
Address: 25/1, 9th Cross, 19th A Main, JP Nagar 2nd Phase, Bangalore 560078
Contact: +919008220185 , support@zishta.com
Country of Origin: India
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Frequently asked Queries
Get your queries answered fast!
Difference between Kansa, bronze and brass
Kansa is same as bronze which is an alloy of Copper & Tin. Brass is an alloy of copper & Zinc
How can we serve acidic food without Kalai in Kansa
Kansa has a high % of tin in the alloy itself. Acidic food can be stored/served for upto 4 hours without any adverse reaction from the copper in the alloy.
Can we cook food?
Kansa serve ware are made by beating ingots or kansa sheets. You cannot cook in them as they can break.
Only casted bronze can be used for cooking.
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